| 000 | 00563nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250916151230.0 | ||
| 008 | 250916b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789393168214 | ||
| 028 |
_bKiran Book Centre _c243/25-26 _d243/25-26 |
||
| 040 | _cSJCLIB | ||
| 100 |
_aDesrosier, Nirman W. _9173196 |
||
| 245 | _aThe Technology of Food Preservation | ||
| 250 | _a4th ed. | ||
| 260 |
_aNew Delhi _bMedTech Science Press _c2022 |
||
| 300 | _av, 493 p. | ||
| 600 |
_tFood Science _9171818 |
||
| 942 |
_2ddc _cREF |
||
| 999 |
_c161133 _d161133 |
||