| 000 | 00560nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230906184015.0 | ||
| 008 | 230906b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781641727631 | ||
| 028 |
_bVidyarth Books _cVBI-1919 _d25-08-2023 |
||
| 040 | _cSJCLIB | ||
| 100 |
_aHarris, Jasmine _9170292 |
||
| 245 | _aFood Packaging Handbook | ||
| 260 |
_aUSA _bLarsen & Keller _c2021 |
||
| 300 | _a235 | ||
| 600 |
_t Food Science & Technology _9170286 |
||
| 650 | _a Food Science & Technology | ||
| 942 |
_2ddc _cREF |
||
| 999 |
_c157293 _d157293 |
||