000 00585nam a22002057a 4500
003 OSt
005 20220423091151.0
008 220423b |||||||| |||| 00| 0 eng d
020 _a9789383101214
028 _bKavery Books
_cKBI/21-22/ 62
_d22/03/2022
040 _cSJCLIB
100 _aCanon, Brier
_9169060
245 _aFruit and Vegetable Conservation
260 _aNew Delhi
_bAgrotech Press
_c2013
300 _a244
600 _tMSc Food Science and Technology
_9163885
650 _aFood Science and Technology
_9163886
942 _2ddc
_cBK
999 _c155025
_d155025