000 00528nam a2200181Ia 4500
008 190516s9999 xx 000 0 und d
028 _bCollege Book House
_c6795
_d03/01/2015
100 _aStanbury P.F., Whitaker, A. and Hall, Stephen J.
_923642
245 0 _aPrinciples of Fermentation Technology
250 _a2
260 _bElsevier
_c1995
_a London
300 _a357
500 _a008316
600 _tMSc Microbiology
_9152146
650 _aMSc Microbiology
_9152146
942 _cREF
999 _c140833
_d140833