Fruit and Vegetable Conservation

By: Canon, BrierMaterial type: TextTextPublisher number: Kavery BooksPublication details: New Delhi Agrotech Press 2013Description: 244ISBN: 9789383101214Subject(s): MSc Food Science and Technology | Food Science and Technology
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Reference Book Reference Book Arrupe Library and Information Centre
664.8 CAN (Browse shelf(Opens below)) Not for loan 096919
Total holds: 0

23/04/2022 096919

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