Food Processing and Preservation : Volume 2
By: Warris, D SMaterial type:
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Arrupe Library and Information Centre | 664 WAR (Browse shelf(Opens below)) | Not for loan |
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11/04/2022 096907
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1
Abnormal Psychology
by Butcher, James, N., Mineka, Susan, M.,and Hooley, Jill, M. -
2
Abnormal Psychology
by Butcher, James, N., Mineka, Susan, M., and Hooley, Jill, M. -
3
Applied Numerical Analysis
by Gerald, Curtis, F., and Wheatley, Patrick, O. -
4
Biology :
by Campell, Neil, A., and Others -
5
Biology of Microorganisms
by Madigan, Michael, T., and Others -
6
Communucation Systems Engineering
by Proakis, John G. Salehi, Masoud -
7
Computer Networks
by Tanenbaum, Andrew, S. -
8
Economic Development
by Todaro, Michael P. and Smith, Stephen C. -
9
Effective Public Relations
by Cutlip, Scott M., Center, Allen H. and Broom, Glen M. -
10
Enterprise Resource Planning
by Sumner, Mary -
11
Enterprise Resource Planning
by Sumner, Mary -
12
Environmental and Natural Resource Economics
by Tietenberg, Tom -
13
Essentials of Human Anatomy and Physiology
by Marieb, Elaine, N. -
14
Essentials of Human Anatomy and Physiology
by Marieb, Elaine, N. -
15
Financial Theory and Corporate Policy
by Copeland, Thomas, E., Weston, J. Fred, and Shastri, Kuldeep -
16
Health Psychology
by DiMatteo, M. Robin, and Martin, Leslie, R. -
17
International Economics :
by Krugman, Paul, R and Obstfeld, Maurice -
18
Introduction to Data Communications and Networking
by Tomasi, Wayne -
19
Introduction to Mathematical Statistics
by Hogg, Robert, V., Craig, Allen, T., and McKean, Joseph, W. -
20
Introduction to Quantum Mechanics
by Griffiths, David, J.
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