Handbook of Analysis and Quality Control for Fruit and Vegetable Products
Material type:
TextPublisher number: Bangalore Book BureauPublication details: New Delhi Tata McGraw-Hill Publishing Company Limited 1977Edition: 2Description: 1112ISBN: 0443042047Subject(s): MSc Chemistry | Chemistry
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Books
|
Arrupe Library and Information Centre | 630 RAN (Browse shelf(Opens below)) | Available | 060294 |
Total holds: 0
060294 29-10-92
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