Modern Food Microbiology

By: Jay, James MMaterial type: TextTextPublisher number: Bangalore Book BureauPublication details: Delhi CBS Publishers & Distributors 1986Edition: 3Description: 642Subject(s): Microbiology | Microbiology
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Item type Current library Call number Status Date due Barcode Item holds
Books Books Arrupe Library and Information Centre
576.163 JAY (Browse shelf(Opens below)) Available 055242
Total holds: 0

055242 3-9-1988;@

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