Food Processing and Preservation : (Record no. 154719)

MARC details
000 -LEADER
fixed length control field 00620nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220411141718.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220411b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789389688597
028 ## - PUBLISHER OR DISTRIBUTOR NUMBER
Source Vidyarthi Books
Bill No VBI-1406
Bill Date 22/03/2022
040 ## - CATALOGING SOURCE
Transcribing agency SJCLIB
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Warris, D S
9 (RLIN) 168924
245 ## - TITLE STATEMENT
Title Food Processing and Preservation :
Medium Volume 1
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. CBS Publishers & Distributors Pvt. Ltd.
Date of publication, distribution, etc. 2020
300 ## - PHYSICAL DESCRIPTION
Extent 454
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Title of a work MSc Food Science and Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Science and Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Reference Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
          Arrupe Library and Information Centre Arrupe Library and Information Centre 11/04/2022 1250.00 664 WAR 096906 11/04/2022 11/04/2022 Reference Book