Principles of Fermentation Technology (Record no. 152050)

MARC details
000 -LEADER
fixed length control field 00585nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200926122230.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200220s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8185353425
040 ## - CATALOGING SOURCE
Transcribing agency SJCLIB
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stanbury, Peter, F., Whitaker, Allan, and Hall, Stephen J.
9 (RLIN) 41432
245 #0 - TITLE STATEMENT
Title Principles of Fermentation Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Aditya Books (P) Ltd.
Date of publication, distribution, etc. 1995
300 ## - PHYSICAL DESCRIPTION
Extent 357
500 ## - GENERAL NOTE
General note 85757
501 ## - WITH NOTE
With note 85757
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Title of a work MSc Microbiology
9 (RLIN) 167478
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology
9 (RLIN) 167478
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Date last checked out Price effective from Koha item type
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